Gap Year Courses

In October and November 2018 we will be holding two-week beginners' cookery courses for school leavers, gap year students and potential chalet hosts. These will be comprehensive cooking courses to help students survive chalet life and get to grips with living away from home for the first time. They will cover all the basic cooking skills needed, as well as how to entertain and good housekeeping. The course includes five days tuition per week over two weeks, with two meals a day provided during this time, accommodation on a shared basis (if required) and optional activities in their free time.

Dates

30th September - 13th October 2018

4th November - 18th November 2018

How to Book

Please contact us directly on info@cookinthealps.com to enquire about these courses and for prices.

Wedding cake

I just wanted to say thank you for our absolutely gorgeous wedding cake! It was not only beautiful but also absolutely delicious. I had multiple guests tell me how insanely good the carrot cake tier was! We have also taken a few slices of the lemon tier with us on our minimoon and have been enjoying it with tea and coffee. Thank you so much.
Clare & Mat

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