Gluten-free baking

195CHF per person

Thursday 30th January, 9.30-14.00

Eating a gluten-free diet isn’t always easy and baking especially can be a challenge. We will show you how to make gluten-free alternatives that taste just as good, if not better, than the originals. Things will never be the same again!

Persian evening

Thank you again for the Persian experience, it was fantastic! I have since made the berry nut rice cake at home and it was very nice!!
Emma

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