Knife Skills

195CHF per person

Tuesday 26th March 2019, 9.30 - 14.00

Learn to chop, fillet, slice and dice at our knife skills workshop. Using knives is fundamental to cooking, and mastering that use is a game-changer. We'll cover sharpening, boning, filleting, efficient chopping techniques and make some yummy food along the way.

Canape party

Dear Cat, Thank you so much for everything you did to make my party a huge success. The food and service were fantastic. Everyone has been raving about it today. Hopefully you may have found some new clients. Many, many thanks, Joan
Joan

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