Knife Skills

99CHF per person

Wednesday 18th September, 18.30-21.00

Learn to chop, fillet, slice and dice at our knife skills workshop. Using knives is fundamental to cooking, and mastering that use is a game-changer. We'll cover sharpening, boning, filleting, efficient chopping techniques and make some yummy food along the way.

Wedding Party

Thank you once again for the fantastic management, execution and of course the amazing food for our wedding! Everyone was most complimentary!!! We look forward to recommending you for future events!
Dave

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