Winter Courses

There might be lots of reasons why you might not be up the mountain while here in Verbier. We can offer you a fun, informative and creative alternative to winter sports in the centre of the village. We run many different courses across the week, allowing you to choose how much time you would like to dedicate to this; and we would be delighted to see you for as many or as few as suits you.

To book a course just click on the highlighted dates in the month-to-view calendar. That will reveal the courses running on the day - from there it's a few clicks and you're booked!

Our Round The World is proving very popular and you can see the countries we will be visiting by taking a look at the course here.

Our timetables for the upcoming Summer Courses can be downloaded below or go to our courses here:


Browse for a particular course...

Christmas Cake Decorating

Tuesday December 11th 2018, 09.30 - 14.00. Come along to practise different decorating techniques on all your favourite festive cakes. Make some treats to take away and learn techniques to ensure your Christmas creation stands out!
175CHF per person

No-stress Christmas Dinner

Tuesday December 4th, 2018. 09.30 - 14.00. Take the stress out of Christmas dinner as we show you how to prepare and cook a three-course festive feast including, of course, turkey with all the trimmings, a delicious starter and mouthwatering dessert. Enjoy your Christmas day safe in the knowledge you have dinner all wrapped up! 
175CHF per person

Stir-Up Sunday

Sunday 25th November 2018, 09.30-14.00 On Stir-up Sunday, the traditional day when family's get together to make your Christmas puddings, come along to stir up a storm in the kitchen creating all your festive treats. Make your own mincemeat for pies, fashion some edible decorations for the tree and of course mix up the perfect Christmas pud!
175CHF per person

La Chasse

Saturday 3rd November 2018, 09.30 - 14.00. With autumn comes the game season - why not come along and learn to cook your very own 'Chasse' menu? Learn about the different types of game particular to our region and create some fabulous accompaniments with the wonderful seasonal ingredients.
175CHF per person

Cocktails & Canapés

First Thursday of every month, 18.00 - 20.00 Apéro at Mountain Thyme! Come and join us: every month we’ll make two cocktails and two styles of canapés, which we’ll then enjoy together and stay for a chat. You’ll not only learn some new skills, but also make some new friends.
60CHF per person

Perfect Roast Dinners

Saturday 6th October, 9.30 - 14.00. Ever wondered how to fit everything in the oven at the same time? Well it turns out you don’t need to! Come along and we’ll show you how to perfect those Yorkshire puddings, have potatoes that are crispy and fluffy, make the meat as juicy as you could wish and create a proper home-made gravy.
175CHF per person
Bread loaves

Bread from Heaven

Saturday 27th October 2018, 9.30 - 14.00. Making bread is the most cathartic thing I can think of doing. Getting your hands deep into dough is life-affirming and creates such a wonderful sense of achievement, not to mention the mouth-watering smell in the kitchen. When you know how, it’s not too difficult and needn’t take all day. Let us show you a number of classic loaves, with an opportunity to add some more exotic ingredients. To book on the course use the calendar on our Summer Courses page
175CHF per person
Gluten free cake

Gluten-free baking

Coming Soon! Eating a gluten-free diet isn’t always easy and baking especially can be a challenge. We will show you how to make gluten-free alternatives that taste just as good, if not better, than the originals. Things will never be the same again!
175CHF per person
rolling pastry

Perfect Pastry

Coming Soon! Do you suffer from the dreaded soggy bottom? We can show you how to make successful and delicious shortcrust, rough puff pastry, sweet pastry and hot water crust, and create a dish with each type of pastry.
175CHF per person
Round the world

Round the World

Thursdays 18.00 - 21.00 Every week we will find ourselves in another corner of the globe. We’ll cover cuisines ranging from southern France to China, India and beyond. Come and learn to make Sachertorte, chicken pho and onion bhajis among many others. The course includes the delicious dinner you’ve made and a glass of wine. Click through for upcoming stops on the tour! 
125CHF per person
Fondue photo by angela pham on Unsplash

Swiss classics

 Wednesdays, 18.30-21.00. The Swiss enjoy the classic Alpine diet of cheese, cheese and more cheese, whether it’s with bread, potatoes or local beef. They’ve created a range of wonderful hearty dishes, and we felt it wouldn’t be right to let you leave without learning how some of them are made.
90CHF per person
Ham and Leek Cheesie Crumble

Family Favourites

Coming Soon! Do you struggle to think of healthy, quick and easy meals that your whole family will love? We can help take the stress out of everyday cooking. With dishes ranging from breakfast to keep you going, after school snacks, quick and easy suppers and fruity puddings. Lunch is included with a glass of wine.
175CHF per person
Vietnamese vegetable and mango summer rolls with sweet chilli dipping sauce

Dinner party showstoppers

Friday 28th December 2018, 09.30 - 14.00. If you are looking for new and easy ways to impress your guests, then we can show you some fabulous recipes that can be made in a trifle. Wow them all with your newfound recipes and skills! The course includes lunch and a glass of bubbles.
175CHF per person

or search now to make a new booking.

Click on a day/date in the calendar to see what courses are running that day and then follow the booking procedure.

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Wedding Party

Thank you once again for the fantastic management, execution and of course the amazing food for our wedding! Everyone was most complimentary!!! We look forward to recommending you for future events!

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